Vivita Restaurante

An environment that organically evolves throughout the different stages of the day... From a casual spot to grab a simple breakfast on the weekdays.


Sample menu:

Farm fresh eggs, served any style. Local Breakfast meats: Grilled salami, bacon or sausage Rice and beans and fresh herbs Tostones with chimichurri Breakfast Bar: (help yourself) Pitchers of selected fresh tropical juices, bowls of fresh cut fruit, traditional pastries (savory and sweet)


A lavish and interactive spread will be buffeted on the weekends. A time to slow down; reflect upon and share your week with family and friends over a relaxed dining experience.
Midday, the eatery shifts into classic comfort foods, dishes range from refreshing to a little more substantial. Whether you are dining solo at the Whale Bar, or need a long table on the porch for a group, there is something for all afternoon cravings...


Sample menu:

Chilled soups, gaspacho, grilled corn, carrot and chili Catch of the Day, ceviche (seafood and fish) Lobster rolls with plantain chips Burgers, patti melts, fried fish with tartar sauce, pressed vegetable sandwiches Tacos and Almuerzo Boards (explain on call) Shucked/Raw platters (oysters, clams, langoustine cocktail)
We roll in to happy hour...

Small plates, rum tastings, & artisanal cocktails. Sunsets, Music, and good vibes...


Sample menu:

Garden salad (hand-picked vegetables, herbs and edible flowers with a citrus dressing) Langoustine cocktail, served with local seaweed, kitchen made cocktail sauce and charred citrus Samana caught shrimp tempura with a creamy ponku sauce with lime zest Yellowtail poke with cucumber, avocado, red onion, nori, sesame, wasabi cream Daily Mofongo Appetizer (layered with roasted pork, shrimp, vegetables)

Ask server what is the daily special Sea urchin and bone marrow house-made risotto (cup or bowl available) Green curry with roasted lamb and stewed goat, served with mint and basil arroz Pescado de Plancha whole fish served with roasted and pickled vegetables, three types of tortillas, house made salads and that daily LOE beans and rice No need to drive anywhere. Our dining room morphs into a Coastal European style speakeasy. Good beats, sipping rums, cigar roller, and intimate corners to socialize...